Aluminum Foil Container: Advantages and Main Applications of Aluminum Foil Food Packaging

　　Aluminum Foil Container: Advantages and Main Applications of Aluminum Foil Food Packaging

　　Aluminum foil food packaging is beautiful, lightweight, easy to process and easy to recycle; aluminum foil packaging is safe, hygienic and helps to preserve the aroma of food. It can keep food fresh for a long time and provide protection from light, UV rays, grease, water vapor, oxygen and microorganisms.

　　In addition, please know the following advantages:

　　Aluminum foil is hygienic and has no odor.

　　Aluminum foil also has high dimensional stability in its soft state.

　　Aluminum foil can be recycled many times without deteriorating its quality.

　　Aluminum foil does not absorb liquids.

　　Aluminum foil in food packaging is generally harmless to health, and acidic or salty foods should not be in direct contact with aluminum, but composite films with aluminum layers can be used.

　　Aluminum foil only reacts with high concentrations of acidic and alkaline substances, otherwise it has strong corrosion resistance.

　　Compared with paper packaging and plastic packaging, aluminum foil packaging is more durable and more environmentally friendly.

　　Efficient storage of food and beverages in aluminum packaging reduces the need for cooling, making them deteriorate more slowly.

　　In addition, the weight of aluminum reduces the energy required during transportation.